Blonde Brownies

Blonde Brownies

Kyle Seline

Ingredients:
2 1/4 cups all-purpose flour
2 1/2 teaspoons baking powder
1/2 teaspoon salt
1 3/4 cup packed brown sugar
3/4 cup butter or margarine, softened
1 teaspoon vanilla extract
3 eggs
2 cups (12 oz) semi-sweet chocolate chips

Directions:
1. Combine flour, baking powder and salit in a small bowl and set aside.

2. Beat butter, sugar and vanilla in a large mixing bowl. Add eggs, one at a time, beating well after each addition.

3. Add flour mixture and beat well. Fold in chocolate chips.

4. Bake 350 degrees F oven for 20-25 minutes or until top is golden brown. Cool in pan